Aussie Magic Sydney NYE Fireworks Cruise

New Year’s Eve Menu

Roaming Canapés
Arancini filled with Bocconcini, roast pumpkin and baby spinach (v)
Tempura king prawns served with wasabi mayonnaise (v)
Chicken satay skewers with a spicy peanut sauce (gf)
Salt and Szechuan Calamari with lime chili aioli (v)
Ricotta and cheese puffs with tomato basil salsa (v)
Chef's selection of mini quiches
Steamed Pork Wontons (gf)

Buffet Selections
Honey baked ham of ham with glaze pineapple (gf)
Lamb kebabs with Tzatziki sauce (gf)
Oven baked Herb and Pecorino crusted
Chicken with a veloute sauce
Spinach Tortellini in a portabella mushroom, roast capsicum and pesto sauce (v)
King prawn Salad drizzled with a tangy tomato mayonnaise (v)(gf)
Roquette pear Parmesan salad with a white balsamic reduction (v)(gf)
Charcuterie board-mix of cold cuts
Olives and cheeses (gf)
Caprese salad – tomato, bocconcini, basil and pesto (v)(gf)
Artisan Bread Display
Petite Beef Stroganoff Pies
Garlic prawn twisters
Individual boxes with Rigatoni pasta served in a home-made Napolitana sauce (v)

Dessert
Mini Gelato cones
Fresh Strawberry Romanoff
Assorted seasonal fruit

*Canapes and beverages on arrival. Buffet station are opened after 20 minutes and closed around 9pm.
*Menus are approximate and subject to change without notice, to equal or higher value. Food safety preparation guidelines are always followed in food preparation. For severe allergies we recommend an appropriate level of caution when consuming food prepared in a commercial kitchen.No dietary requests are accepted. No menu variations are offered.